Indoor/Outdoor
Flow freely with your dinner and drinks outdoors as we open our back accordion bay doors onto an open space layout.
ALE HOUSE
Specializing in Ale's, our bar is fully stocked with Ale's of different flavors and regions, ready to serve you at our warm inviting full bar and indoor/outdoor lounge floor plan.
GRILL
Our house special is everything on the grill. We indulge in making moist, tender and sweet steaks and side dishes. Our burger menu contains sirloin specials with baked sweet potatoes for a healthy and filling meal.
Menu
Delight in some of the best grilled dishes in the area. We purchase our meats and produce directly from local farmers and use compostable materials to serve you delicious meals that incorporate the heart of our community in a sustainable fashion. Check out our daily specials or indulge in diverse flavors across our menu.
APPETIZER'S
Small Crispy Chicken Caesar @ $11.99
Burrata Prosciutto Appetizer @ $14.99
Burrata Prosciutto Appetizer
Fresh burrata and proscuitto on a bed of tender
greens and tomato. Topped with pesto and a
balsamic glaze.
Spinach Artichoke Dip @ $11.99
Warm spinach and artichoke dip topped with
pesto. Served with tortilla chips.
Two Diablo Shrimp Tacos @ $13.99
Succulent shrimp tossed ina house-made spicy
tomato sauce, served on corn tortillas dressed
with lettuce, green onion and cabbage.
White Queso Chorizo Dip @ $12.99
White Queso dip with chorizo
Served with tortilla chips.
Mozzarella cheese sticks @ $12.99
Mozzarella cheese sticks
Served with marinara sauce.
German giant pretzel @ $12.99
German giant pretzel served with
WHITE queso dip
Choice Cut 8oz Flat Iron Steak @ $20.99
Grilled flat iron steak, sliced and served on a
bed of grilled onions and green and red peppers,
sprinkled with sesame seeds, drizzled with teriyaki sauce.
Chicken Quesadilla @ $14.99
Seasoned chicken, cheddar jack cheese, onions,
green and red peppers in a flour tortilla. Sub Brisket $2
Nachos @ $15.99
Choice of seasoned chicken or ground beef.
With diced tomatoes, onions, black olives,
cheddar jack cheese, black beans and
jalapeños. Sub Brisket $2
Wings @ $15.99
Your choice of plain or tossed in buffalo, BBQ or sweet
chili Thai sauce, served with a side of ranch or bleu
cheese
Not all ingredients are listed. Alert your server to any special dietary needs.
THE CREEK FLATBREADS
Veggie Lover @ $17.99
Pesto sauce, green and red peppers, mushrooms,
sundried tomatoes, spinach, mozzarella cheese.
Classic @ $17.99
Red sauce, pepperoni, mozzarella cheese.
4 putt @ $18.99
White queso sauce, pepperoni, pineapple,
chorizo, mozzarella cheese.
Holy Cow @ $18.99
BBQ sauce, breaded chicken breast, grilled
onions, bacon, mozzarella cheese.
SOUPS & SALADS AND WRAPS
Award-winning Clam chowder, chili, or soup of the day.
CUP 8.99 | BOWL 10.99
All wraps served with fries or a bag of chips
Taco Salad @ $15.99
Seasoned ground beef or chicken, diced tomatoes,
onions, cheddar jack cheese, black olives, jalapeños.
Served with salsa, sour cream, choice of dressing and
tortilla chips.
Chicken Cordon Bleu Wrap @ $15.99
Hand-battered chicken breast, ham, Swiss cheese, lettuce, tomatoes and mayo on a hoagie roll.
Cold Deli @ $14.99
Your choice of turkey, ham or roast beef, with lettuce, tomatoes, and
cheese on your choice of bread.
Chicken Fajita Wrap @ $16.99
Seasoned chicken, onions, green and red
peppers, lettuce and cheddar jack cheese.
Clubhouse Wrap @ $16.99
Turkey, ham, cheese, bacon,
lettuce, tomato and mayo on your choice of bread
Spinach Salad @ $14.99
Spinach, bacon, bleu cheese crumbles,
diced tomatoes and mushrooms, served with
balsamic vinaigrette.
Add chicken 4.00. Add prawns 4.00
The Creek @ $17.99
Romaine lettuce, chicken,
cashews, pineapple, mandarin
oranges, bacon, grilled onions
and craisins, tossed in honey
mustard dressing
1/2 Order 14.99
SOUPS @ $8.99 / $10.99
Clam chowder, chili or
soup of the day
Cup 8.99 Bowl 10.99
Hail Caesar @ $11.99
Chopped romaine lettuce and
shaved parmesan cheese tossed
in Caesar dressing with
crumbled bacon and croutons
Add grilled chicken or prawns 4.00
Soup & Salad @ $11.99
Cup of soup & house salad
Upgrade to a bowl 2.00
The Chef @ $16.99
Romaine lettuce, turkey,
ham, bacon, black olives,
sliced hard-boiled egg,
cheese, diced tomatoes
and your choice of dressing
1/2 Order 12.99
BREAKFAST
Proudly Serve Tri City Meats
Available Monday through Saturday 8am -11am and Sunday 8am-Noon
All omelets and scramblers are served with hash browns or fried potatoes and toast.
Skillets are mixed with fried potatoes, served with toast.
BREAKFAST CLASSICS
Old Fashion Bone-In Ham Steak @ $18.99
Served with two eggs, hash
browns or fried potatoes.
And choice of toast
Eggs Benedict (Sunday Special Only) @ $17.99
Two eggs poached medium,
smoked ham and hollandaise
sauce on an English muffin.
Served with hash browns or
fried potatoes
Breakfast Sandwich @ $10.99
Over hard egg with cheddar cheese,
with choice of ham, sausage or
bacon on an English muffin. Served
with hash browns or fried potatoes
French Toast @ $13.99
Rich and delicious Texas French
toast with the choice of 3
bacon strips or two sausage links
or patties
Buttermilk Pancakes @ $12.99
Two Large fluffy pancakes with
choice of 3 bacon strips or two
sausage links or patties
MORE CLASSICS
Breakfast Burrito @ $14.99
Three eggs scrambled with cheddarjack
cheese, onions, bacon, ham, sausage, green
and red peppers, and tater tots wrapped
in a flour tortilla.
Biscuits & Gravy @ $12.99
Two biscuits topped with our own
house-made sausage gravy
1/2 Order $7 Cup of gravy $5
Steak & Eggs @ $22.99
Grilled 9oz New York. Served with
two eggs, hash browns or fried
potatoes, and toast
Chicken Fried Steak & Eggs @ $18.99
Chicken fried steak topped with
our house-made sausage gravy.
Served with two eggs, hash browns
or fried potatoes, and toast
Chorizo Breakfast Burrito @ $13.99
Three eggs scrambled with chorizo, fried
potatoes and cheddar cheese wrapped in
a flour tortilla.
2 Egg Breakfast @ $13.99
2 eggs cooked to order with choice
of 3 bacon strips, 2 sausage links or
patties. Hash browns or fried
potatoes
OMELETTES OR SCRAMBLERS
THE WESTSIDE @ $15.99
Three eggs, sausage, mushrooms and
cheddar jack cheese.
The Vegetarian @ $14.99
Three eggs, mushrooms, green and red
peppers, spinach, tomatoes, onions and
cheddar jack cheese.
The Denver @ $16.99
Three eggs, ham, green and red peppers,
onions and cheddar jack cheese.
The Fire Creek @ $18.99
Three eggs, sausage, bacon, ham, chorizo, green peppers, onions, jalapeños,
mushrooms and cheddar jack cheese.
A LA CARTE
Side of ground Chorizo @ $5.99
Side of ground Chorizo
Toast @ $3.99
Toast, English muffin or biscuit
Hash browns @ $5.99
Hash browns or fried potatoes
Eggs @ $4.99
2 Eggs Cooked to Order
Bone-in Ham Steak @ $10.99
Bone-In Ham Steak
Two sausage links or two country patties @ $5.99
Two sausage links or two country patties
Bacon @ $5.99
Bacon (3 strips)
LUNCH
All Burgers and Handhelds are served with fries or a bag of chips. Upgrade to a cup of soup, sweet potato fries, onion rings,
tater tots or salad for $2.00. Sub crispy or grilled chicken for $1.00, Sub impossible patty for $3.00
Lunch begins at 11 a.m. Monday thru Saturday and at 12 p.m. on Sunday
20% added gratuity on 8 or more people
Brisket Sandwich @ $18.99
Sliced beef brisket topped with BBQ
sauce pickles and coleslaw.
The Sandbagger @ $16.99
Breaded chicken breast, bacon, cheddar cheese,
lettuce, tomatoes and boom boom sauce, on a
brioche bun.
Breakfast for lunch @ $15.99
Chicken fried steak with homemade sausage
gravy and fries. 15.99
Biscuits & Gravy 12.99
Grilled Ham & Cheese @ $13.99
Smoked ham and cheddar cheese on your choice
of bread. Just cheese 9.99
Burger Dip @ $16.99
Traditional burger dip with cheddar
cheese on a hoagie roll, served with
au jus.
Mushroom Burger @ $16.99
Grilled mushrooms and
onions, Swiss cheese and
sauce
The Fire Creek @ $17.99
Fried egg (over hard),
jalapeños, smoked ham,
cheddar cheese, lettuce,
onions, tomato and sauce
The Western @ $17.99
Bacon, cheddar cheese,
lettuce, tomato, fried onion
strings and BBQ sauce
Bacon 'N' Bleu @ $16.99
Bacon, bleu cheese crumbles,
grilled onions, tomato,
lettuce and sauce
Steak Sandwich @ $21.99
9oz New York, Swiss cheese, sautéed mushrooms
and onions on a hoagie roll.
Firecreek Philly @ $17.99
Sliced roast beef, grilled peppers, onions and white
queso sauce on a hoagie roll.
French Dip @ $18.99
Sliced roast beef and Swiss cheese on a hoagie
roll, served with au jus.
Clubhouse @ $15.99
Turkey, ham, cheese, bacon,
lettuce, tomato and mayo on your
choice of bread
BLT @ $14.99
Bacon, lettuce, tomatoes and mayo on your
choice of bread.
Mac & Cheese @ $12.99
(Available Lunch& Dinner)
Made with Beecher's cheese. 12.99
Add chicken, brisket or chorizo for +4
Fish & Chips @ $17.99
Alaskan Amber Ale beer-battered
cod with fries and cole slaw
(2)piece17.99, (3)piece19.99
Chicken Strip Basket @ $15.99
Hand-battered chicken strips served plain or
tossed in your choice of buffalo, BBQ, sweet
Thai chili sauce.
Cold Deli @ $13.99
Your choice of tuna, turkey,
ham or roast beef with lettuce,
tomato, and cheese on your
choice of bread
Chicken Cordon Bleu @ $15.99
Hand-battered chicken breast, ham, Swiss cheese,
lettuce, tomatoes and mayo on a ciabatta roll.
Cheese Burger @ $13.99
Pickles, tomatoes, lettuce, onion
and sauce. Add bacon 2.00
Consuming raw or undercooked meats, seafood or eggs may increase your risk of food borne illness
DINNER
Pastas come with choice of soup or salad.
Entrees are served with garlic mashed potatoes or baked potato, sautéed veggie medley and your choice of soup or salad.
Dinner begins at 4:30 pm daily
20% added gratuity on 8 and above people
Cajun Blackened Salmon @ $21.99
8oz wild Alaskan Salmon seasoned with house made cajun seasoning
and grilled. Served on top of garlic mashed potatoes with a creamy
cajun sauce and sauteed veggies.
Choice Cut 8 oz Flat Iron Steak @ $23.99
23.99 Add a brown sugar bourbon demi-glaze for 1.50
Choice Cut 9 oz New York Steak @ $26.99
26.99 Add a brown sugar bourbon demi-glaze for 1.50
Chicken Fried Steak @ $21.99
Fried, served with house-made country gravy on top.
Chicken Fried Chicken @ $18.99
Fried hand-breaded chicken breast, served with
house-made country gravy
Pasta
Chicken Marsala Fettuccine @ $20.99
Pan seared chicken breast on sauteed
fettuccine noodles, mushrooms, green onions
in a cream, garlic and marsala wine sauce.
Fettuccine Alfredo @ $18.99
House-made creamy Alfredo sauce with
fettuccine noodles. Served with garlic bread.
Add grilled chicken or prawns 4.00
Consuming raw or undercooked meats, seafood or eggs may increase your risk of food borne illness
WINE
Cava @ $8.00 / $27.00
Segura Viudas Cava (Spain)
Chardonnay @ $6.00 / $7.50 / $22.00
14 Hands Chardonnay (Washington)
Pinot Noir @ $8.00 / $11.00 / $30.00
Wines by Joe Pinot Noir (Oregon)
Pinot Gris @ $6.50 / $8.25 / $24.00
Acrobat Pinot Gris (Washington)
Proletariat Malbec @ $10.00 / $13.75 / $38.00
Proletariat Malbec (Washington)
Proletariat Riesling @ $7.50 / $10.00 / $30.00
Proletariat Riesling (Washington)
Cabernet Sauvignon @ $6.00 / $7.50 / $22.00
14 Hands Cabernet Sauvignon (Washington)
BEVERAGES
21 beers on tap
Wine by the glass and bottle
Full bar with a large drink menu
COCKTAILS
BOGEY
Fireball & cranberry juice
THE MASTERS
Gin, lemon juice, simple syrup & soda water
THE 19TH HOLE
Tequila, grapefruit juice & soda water
CHOCOLATE MONK
Frangelico, Kahlua & Irish cream
SUMMER DREAM
Vodka, Malibu, blue curacao & pineapple juice
BLT
Bacardi, lemonade & iced tea
DIRTY GOOSE
Grey Goose vodka & olive juice
KEY LIME TWIST
Vodka, rum, lime & pineapple juice
TWISTED BLUE HAWAIIAN
Orange vodka, blue curacao,
orange & pineapple juice
LEMON DROP
Vodka, lemon & sugar
CRANBERRY SUNRISE
Vodka, cranberry juice, OJ & grenadine
COSMOPOLITAN
Vodka, cranberry juice, triple-sec & lime
THE GODFATHER
Scotch single malt & amaretto
FIRECREEK SUNSET
Malibu, pineapple juice & grenadine
Old Fashioned @ $7.00
Bourbon, sugar, bitters, water
Blood & Sand @ $9.00
Scotch, cherry heering, sweet vermouth, orange
Negroni @ $9.00
Gin, Campari, sweet vermouth
Aviation @ $8.00
Gin, marschino, crème de violette, lemon
Queens Park Swizzle @ $8.00
Rum, lime, mint, bitters
Mint Julep @ $8.00
Bourbon, mint, sugar, water
El Diablo @ $9.00
Blanca tequila, cassis, lime, ginger beer
Sazerac @ $8.00
Absinthe, rye, sugar, bitters
DRAUGHT
Pale
Fish tale ‘beyond the pale’ (WA) 5.0%
Puyallup river ‘south hill’ (WA) 5.7%
IPA
10 barrel ‘apocalypse’ (OR) 6.8%
Ninkasi ‘total domination’ (OR) 6.7%
Firecreek ‘provisionale’ (WA) 6.7%
Scotch/Red
Elysian ‘men’s room’ red (WA) 5.6%
Bellevue scotch ale (WA) 7.7%
Amber
Mac & Jack’s ‘African amber’ (WA) 5.9%
Domestic Lager @ $4.00 / $5.00
Coors light (CO) 4.2%
Bud light (WI) 4.2%
Miller lite (WI) 4.2%
All Malt Lager @ $4.00 / $5.00
Full sail 'session' (OR) 5.1%
Misc
Widmer hefeweizen (OR) 4.9%
Shock top Belgian white (CO) 5.4%
Fremont summer ale (WA) 5.2%
Gluten Free
Reverand nat’s ‘revival’ apple cider (OR) 6.0%
Nitro
Guinness draught (UK) 4.3%
Porter, Stout & Brown Ale
Iron horse ‘Irish death’ (WA) 7.8%
Desserts
Carrot cake @ $8.99
Carrot cake
Add a scoop of vanilla bean ice cream for +4
Cheese cake Big Brule @ $8.99
Cheese cake Big Brule
Chocolate Lava cake @ $7.99
Chocolate Lava cake
Scoop of Vanilla Ice Cream @ $4.99
Sundae 6.50
Weekly Specials
Sunday:
Happy Hour 12 to close
Monday:
Flatbread Specials
Tuesday:
Taco Tuesday, beef or chicken 2.99 each
Wednesday:
Choice cut 9oz New York. Served with
garlic mashed potatoes, or baked potato, sauteed veggies and choice of soup or salad. 22.99.
Selected wine bottle on special.
Thursday:
Smoked St.Louis Style Ribs. Served
with mashed potatoes or fries and
coleslaw 18.99
Friday & Saturday:
Slow-cooked choice cut prime rib. Served with house-made garlic mashed potatoes or baked potato, sautéed veggies and choice of soup or salad.
12oz cut 27.99
14oz cut 29.99